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Welcome to Riches to Rags by Dori! This is a place where I share my experience with raising teenagers, juggling family and work, essential oils, farm life, chickens, food and more of the things that I love.

Sunday, March 25, 2012

Salisbury Steak with Caramelized Onion Gravy

Salisbury Steak with Caramelized Onion Gravy

This just look amazing. I love Salisbury Steak and I don't have a good recipe for it until now. My husband always asks me to buy him the frozen Hungry Man Salisbury Steak meals and I think those are the nastiest things ever created. I have been on the look out for a great Salisbury Steak recipe so now I am super excited to make this dish for him. I found this recipe on One Perfect Bite.  Great comments, and some really good looking recipes. Enjoy!

Salisbury Steak with Caramelized Onion Gravy...from the kitchen of One Perfect Bite

Just wanted to share this great recipe with you. Hope you are having a wonderful day and enjoying the warm weather. It is cloudy here in Wyoming today but it is warm and the kids are out playing in the dirt. Yay for them!
Thanks for stopping by!
Dori




33 comments :

  1. dori my husband is going to love this! he too wants that frozen stuff?? and he goes to some fastfood place and brings home cups of their fried onions w/gravy ha!! wonder what they're charging him for that?? thanks, have a good one!!

    ReplyDelete
    Replies
    1. WARNING!

      There’s JUST ONE REASON you might fail on the Paleo Diet and it has everything to do with your ability to make delicious food, FAST.

      But now, with this stunningly simple cookbook I’ll show you how to cook savory, mouth-watering meals in minutes for some of the busiest Paleo eaters in the world...

      For more info please click on the following link: How To Cook - Desserts - Salads - Omelettes - Soups - Meat - Snacks

      Talk soon.

      Delete
  2. I don't understand how they can eat that junk. Glad we have an alternative now. Yay! Thanks for stopping by!

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  3. Dori, thanks so much for the link to my blog. I hope you enjoy the Salisbury steak. It is one of my favorite recipes. Have a wonderful day. Blessings...Mary

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  4. we are making this for supper tonight! most of the ingredients we already had on hand, so it was a cheap trip to the grocery store. I feel the same as you - love Salisbury steak - can't handle the hungry man :) thanks for finding this recipe

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  5. Enjoy Jenn, let us know how you liked it. Thanks for stopping by!

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  6. This comment has been removed by a blog administrator.

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  7. What now, your truck is 5 easy steps! When truckers leave home for the street.
    concerto de parabrisas

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  8. Wow this looks delicious... I need to try this one so I can cook for my husband this weekend.

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  9. I made this last week. My husband and daughter loved it! My daughter mostly hates meat, so it was especially great. The onion gravy is delicious on it's own.

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  10. I made it last week with a few tweaks. I used lean ground turkey and brown rice and egg beaters instead of the yolk. Amazing! All 6 of us loved it and I am making it again for dinner tomorrow :)

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  11. Thank you soooo much for this recipe!!! My husband also likes that frozen Hungry Man Salisbury Steak...yuck! I'm going to make this Thursday for him and by the looks of the ingredients he'll LOVE IT! lol

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  12. I wonder if there was a way to do this in the crock pot. My kids love salsbury steak, but i refuse to buy the frozen junk.

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  13. We are gravy people does this make a lot of gravy or should I double it?

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  14. This person is stealing your content and images.

    http://bestestrecipes.blogspot.com/2012/09/salisbury-steak-with-caramelized-onion.html

    ReplyDelete
  15. Hi Dori, my name is Maria. This is an amazing recipe. I love all your recipes so much that I tried this one and added to my blog, but giving the link to here, as the original source, as I always do with everything I publish. Thank you very much for your time and kind consideration and for the excellent recipes you bring to us.
    http://bestestrecipes.blogspot.com/2012/09/salisbury-steak-with-caramelized-onion.html

    ReplyDelete
  16. Excellent & remarkable post! I have been visiting various blogs for my Thesis writing help. I have found your blog to be quite useful. Keep updating your blog with valuable information..Substitui��o de Vidro Automovel

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  17. Thanks for sharing this recipe, I just made it for dinner tonight and it's amazing!!! So delicious!

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  18. I have never made salisbury steak,I made this recipe,it was awesome.My husband loved it also,will definitly make this again.Thanks for sharing.

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  19. Very yummy. Glad I decided to give this a try.

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  20. Thank you,Dori,for the salisbury steak recipe.

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  21. I am making this for a second time, tonight...just wanted to take the time to thank you for sharing it :) It is SO GOOD!! I am making homemade mashed potatoes and peas :)

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  22. Thank you so much. I am tired of clicking on pins for recipes for this only to find the main ingredient for the sauce is a tin of creamed soup (usually mushroom). Such a let-down !!

    So glad to find a proper recipe which looks and sounds delicious.

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  23. I added 1 teaspoon of balsamic vinegar and some brown sugar to balance the acidity and... I love it ;-)

    Not intended to mess up with your lovely recipe, just that I like a bit of sour & sweet in my sauce :-)

    Thanks for sharing :-)

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  24. Best gravy I've ever had!

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  25. This recipe was awesome! I had all of the ingredients except eggs. So I substituted 1/4 cup low fat milk and kept my fingers crossed. It turned out fabulous!

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  26. Can I use brown rice

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  27. I just made this. The only thing I did differently was add about a tablespoon of our cream to cut the tartness of the gravy. Other than that....absolutely awesome recipe...and no cream of anything soup!

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  28. Mouthwatering steaks, love that caramelized onion gravy, very tempting.

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  29. This is so delicious that it is amazing any of the gravy makes it to the dinner table. A huge hit with my family!

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  30. I made this on Sunday for my family. The gravy tasted phenomenal, but for some reason mine didn't get as thick as I expected. Maybe because I skipped the red wine step?
    Anyway, the flavoring for the patties was also great, but I am not a fan of the rice in the mixture. I figured it would be masked by the meat. But it stood out quite obviously. I love rice so it's not the flavor of the rice that bothered me.
    I will definitely try the gravy again. Possibly the patties with a sub for the rice.
    Thanks for sharing!
    Also, my four patties were pretty thick, maybe I can stretch it to 6 next time, especially for my small kids.

    ReplyDelete
  31. WARNING!

    There’s JUST ONE REASON you might fail on the Paleo Diet and it has everything to do with your ability to make delicious food, FAST.

    But now, with this stunningly simple cookbook I’ll show you how to cook savory, mouth-watering meals in minutes for some of the busiest Paleo eaters in the world...

    For more info please click on the following link: How To Cook - Desserts - Salads - Omelettes - Soups - Meat - Snacks

    Talk soon.

    ReplyDelete

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